Pecan Rolls

TORI AVEY
21Ingredients
80Minutes
810Calories

Ingredients

US|METRIC
  • 2 tablespoons dry active yeast
  • 1 1/2 cakes
  • 2 tablespoons dry active yeast
  • 1/4 cup water (heated to 110°F)
  • 1/2 cup sugar
  • 1/4 cup butter (or shortening, at room temperature)
  • 1 teaspoon kosher salt
  • 1 cup milk (scalded)
  • 5 cups all-purpose flour
  • 2 eggs
  • 1 cup light brown sugar (packed)
  • 1/4 cup butter (at room temperature)
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon vanilla
  • 8 ounces chopped pecans (roughly)
  • 1 cup powdered sugar
  • 2 tablespoons milk
  • 1 tablespoon butter (melted)
  • 1 teaspoon vanilla
  • 1 pinch kosher salt
  • tea (or mixing bowls, stand mixer, wooden spoon, plastic wrap, towel, piping bag or heavy duty plastic storage bag, rolling pin, parchment paper, baking sheet, s, cooling rack)
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    NutritionView More

    810Calories
    Sodium23% DV540mg
    Fat52% DV34g
    Protein27% DV14g
    Carbs39% DV116g
    Fiber20% DV5g
    Calories810Calories from Fat310
    % DAILY VALUE
    Total Fat34g52%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol95mg32%
    Sodium540mg23%
    Potassium320mg9%
    Protein14g27%
    Calories from Fat310
    % DAILY VALUE
    Total Carbohydrate116g39%
    Dietary Fiber5g20%
    Sugars38g76%
    Vitamin A8%
    Vitamin C2%
    Calcium20%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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