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Ingredients
US|METRIC
12 SERVINGS
- 2 Tbsp. dry active yeast
- 1 1/2 cakes
- 2 Tbsp. dry active yeast
- 1/4 cup water (heated to 110°F)
- 1/2 cup sugar
- 1/4 cup butter (or shortening, at room temperature)
- 1 tsp. kosher salt
- 1 cup milk (scalded)
- 5 cups all-purpose flour
- 2 eggs
- 1 cup light brown sugar (packed)
- 1/4 cup butter (at room temperature)
- 1/2 tsp. canela
- 1/2 tsp. vanilla
- 8 oz. chopped pecans (roughly)
- 1 cup powdered sugar
- 2 Tbsp. milk
- 1 Tbsp. butter (melted)
- 1 tsp. vanilla
- 1 pinch kosher salt
- tea (or mixing bowls, stand mixer, wooden spoon, plastic wrap, towel, piping bag or heavy duty plastic storage bag, rolling pin, parchment paper, baking sheet, s, cooling rack)
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium540mg23% |
| Potassium320mg9% |
| Protein14g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate116g39% |
| Dietary Fiber5g20% |
| Sugars38g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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