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Ingredients
US|METRIC
8 SERVINGS
- 1 pie shell (9 inch)
- 3/4 cup white sugar
- 3/4 cup light corn syrup
- 3 eggs (beaten)
- 1 tsp. vanilla extract
- 1 pinch salt
- 1 cup chopped pecans
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium220mg9% |
| Potassium100mg3% |
| Protein5g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber2g8% |
| Sugars28g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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