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Ingredients
US|METRIC
4 SERVINGS
- 250 grams digestive biscuits (Graham crackers)
- 60 grams toasted pecans
- 2 Tbsp. light brown soft sugar
- 90 grams butter (melted)
- 1 kg full fat cream cheese
- 2 Tbsp. cornflour (cornstarch)
- 120 mL full fat sour cream
- 100 grams granulated sugar
- 100 grams light brown soft sugar
- 2 tsp. vanilla bean paste
- 4 large eggs
- 120 mL cream (double, heavy)
- 1 Tbsp. butter
- 1 Tbsp. golden syrup
- 1 tsp. vanilla extract
- 1/8 tsp. salt
- 100 grams caster sugar
- 2 Tbsp. water
- 180 grams toasted pecans (whole or roughly chopped)
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NutritionView More
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2010Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories2010Calories from Fat1500 |
% DAILY VALUE |
Total Fat167g257% |
Saturated Fat73g365% |
Trans Fat |
Cholesterol580mg193% |
Sodium1150mg48% |
Potassium810mg23% |
Protein30g |
Calories from Fat1500 |
% DAILY VALUE |
Total Carbohydrate109g36% |
Dietary Fiber6g24% |
Sugars93g |
Vitamin A100% |
Vitamin C2% |
Calcium40% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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