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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups all purpose flour
- 1/2 cup toasted pecans (finely chopped, use a food processor if you have one to make this easy)
- 1/4 cup white sugar
- 1/8 tsp. salt
- 1 large egg yolk
- 1/2 cup unsalted butter (chilled and cut into small pieces)
- 1 large egg
- 1/2 cup heavy whipping cream
- 2 tsp. white sugar
- 1 1/2 cups all purpose flour
- 1/2 cup toasted pecans (finely chopped)
- 1/4 cup white sugar
- 1/8 tsp. salt
- 1 egg yolk
- 1/2 cup unsalted butter (chilled and cubed small)
- 3 pears (ripe but not soft)
- 1 large egg
- 1/2 cup heavy whipping cream
- 2 tsp. white sugar
- 1/2 cup pecans (toasted and finely chopped)
- 1 tsp. white sugar
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NutritionView More
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1510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1510Calories from Fat950 |
| % DAILY VALUE |
| Total Fat105g162% |
| Saturated Fat47g235% |
| Trans Fat |
| Cholesterol415mg138% |
| Sodium220mg9% |
| Potassium540mg15% |
| Protein20g |
| Calories from Fat950 |
| % DAILY VALUE |
| Total Carbohydrate130g43% |
| Dietary Fiber11g44% |
| Sugars46g |
| Vitamin A50% |
| Vitamin C10% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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