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Ingredients
US|METRIC
40 SERVINGS
- 3/4 cup pecan halves (toasted)
- 1 cup mascarpone cheese (room temperature)
- 1/2 stick unsalted butter (softened)
- 1 1/2 cups all purpose flour
- 1 tsp. coarse salt
- nonstick cooking spray (Vegetable-oil)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium70mg3% |
| Potassium20mg1% |
| Protein1g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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