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Ingredients
US|METRIC
11 SERVINGS
- 80 grams butter
- 2 Tbsp. honey
- 2 Tbsp. icing sugar
- 2 Tbsp. plain flour
- 30 grams finely chopped pecans
- 4 bosc pears (beurre, depending on size)
- 75 grams brown sugar
- cream (Vanilla ice-, to serve)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium45mg2% |
| Potassium105mg3% |
| Protein<1g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber2g8% |
| Sugars18g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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