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Ingredients
US|METRIC
4 SERVINGS
- 75 grams pecan nuts
- 2 tsp. vanilla extract
- 3 Tbsp. mascarpone
- 1/2 banana
- 4 sheets puff pastry
- 2.6 oz. pecan nuts
- 2 tsp. vanilla extract
- 3 Tbsp. mascarpone
- 1/2 banana
- 4 sheets puff pastry
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