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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. bosc pears (ripe, 4 pears)
- 2 lb. apples (firm Macoun, 6 apples)
- 3/4 cup dried cranberries
- 1 tsp. orange zest (grated)
- 1 tsp. grated lemon zest
- 2 Tbsp. orange juice (freshly squeezed)
- 2 Tbsp. lemon juice (freshly squeezed)
- 1/2 cup granulated sugar
- 1/4 cup all purpose flour
- 1 tsp. ground cinnamon
- 1/2 tsp. ground nutmeg
- 1 1/2 cups all purpose flour
- 3/4 cup granulated sugar
- 3/4 cup light brown sugar (lightly packed)
- 1/2 tsp. salt
- 1 cup porridge oats (old-fashioned)
- 8 oz. unsalted butter (8 oz, 225g cold, diced)
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium160mg7% |
| Potassium340mg10% |
| Protein3g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate110g37% |
| Dietary Fiber7g28% |
| Sugars77g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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