Pear Vanilla Jam

FOOD IN JARS(2)
Diane B.: "Yummy! I didn’t change the recipe at all." Read More
4Ingredients
45Minutes

Ingredients

US|METRIC
  • 8 cups bartlett pears (chopped, or any smooth, thin-skinned pear. There’s no need to peel.)
  • 2 vanilla beans (split and scraped)
  • 4 cups sugar
  • 1 packet pectin (liquid)
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    Reviews(2)

    Diane B. a year ago
    Yummy! I didn’t change the recipe at all.
    Sharon Clark 2 years ago
    I made this last year and it was fantastic. The jam set up well and had a great pear vanilla flavor. I'm planning to make it again this year.

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