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Pear and Walnut Flatbread with Gorgonzola, Arugula and Balsamic Glaze
USA PEARS STORE8Ingredients
30Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. pizza dough (or naan flatbread)
- 1 red onion (small, sliced)
- 1 medium pear (thinly sliced)
- 1/4 cup crumbled gorgonzola
- 1/4 cup chopped walnuts
- arugula
- 1 cup balsamic vinegar
- 1/4 cup brown sugar (or coconut sugar)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat2.5g |
| Cholesterol |
| Sodium310mg13% |
| Potassium260mg7% |
| Protein9g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber6g24% |
| Sugars26g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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