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Ingredients
US|METRIC
10 SERVINGS
- 2/3 cup extra virgin olive oil (divided)
- 2 pears (green, peeled and diced)
- 2 Tbsp. fresh sage (minced)
- 1 1/2 cups blanched almond flour
- 1 Orange
- 1 cup xylitol
- 2 tsp. baking powder
- 1 lemon
- 4 eggs (beaten, or vegan egg substitute equivalent)
- 1/2 cup water
- 2 lemons
- 4 Tbsp. xylitol
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium135mg6% |
| Potassium150mg4% |
| Protein6g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A4% |
| Vitamin C70% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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