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Ingredients
US|METRIC
2 SERVINGS
- 4 slices bread
- 4 oz. goat cheese (depending on your taste and the size of the bread)
- 1/2 pear (seeds and stem removed, not too ripe)
- 2 tsp. balsamic glaze
- 1 Tbsp. butter (room temperature)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium640mg27% |
| Potassium140mg4% |
| Protein22g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A25% |
| Vitamin C4% |
| Calcium60% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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