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Pear and Dried-Cherry Crisp with Nutmeg-Walnut Streusel
EPICURIOUS15Ingredients
80Minutes
480Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 1/4 cups all purpose flour
- 3/4 cup sugar
- 1 1/2 tsp. ground nutmeg
- 1/4 tsp. salt
- 3/4 cup unsalted butter (cut into 12 pieces, room temperature)
- 1 1/2 cups chopped walnuts (coarsely)
- 1/2 cup sugar
- 1/4 cup unsalted butter (room temperature)
- 1/4 cup orange juice
- 2 tsp. grated orange peel (finely)
- 1 tsp. vanilla extract
- 1/4 tsp. salt
- 1 1/2 cups dried tart cherries (9 ounces)
- 4 1/2 lb. bosc pears (ripe, peeled, cored, cut into 1-inch cubes, about 8 cups)
- sweetened whipped cream (Lightly, or vanilla ice cream)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium105mg4% |
| Potassium320mg9% |
| Protein4g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber7g28% |
| Sugars40g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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