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Ingredients
US|METRIC
50 SERVINGS
- 2 cups all-purpose flour
- 1 cup oat flour ({or substitute with more all purpose flour})
- 1 cup brown sugar
- 1/2 cup olive oil ({or other neutral cooking oil})
- 4 pears ({approximately})
- 9 Tbsp. aquafaba ({substitute with 3 eggs if vegetarian})
- 1 1/2 tsp. canela
- 1/2 tsp. cardamom
- 1/2 tsp. baking powder
- 1 tsp. baking soda
- 3 cups zucchini (grated)
- 4 tsp. vanilla
- 2 tsp. butter (or vegan butter substitute)
- 1 cup icing sugar
- 4 Tbsp. pecans (roughly chopped)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium35mg1% |
| Potassium60mg2% |
| Protein1g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber<1g4% |
| Sugars7g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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