Pear Tart Recipe | Yummly
14Ingredients
80Minutes
350Calories

Ingredients

US|METRIC
  • 1 crust (butter, pâte brisée recipe)
  • 1/3 cup almond paste (not marzipan)
  • 2 teaspoons sugar
  • 2 tablespoons unsalted butter
  • 1 tablespoon flour
  • 1 egg
  • 1 pinch kosher salt
  • 1/2 teaspoon almond extract
  • 3 bosc pears (large)
  • lemon juice
  • 1/4 cup apricot jam
  • 1/2 teaspoon vanilla extract
  • 1 piece lemon peel
  • 2 tablespoons water (or Reisling)
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    NutritionView More

    350Calories
    Sodium10% DV230mg
    Fat28% DV18g
    Protein8% DV4g
    Carbs15% DV45g
    Fiber16% DV4g
    Calories350Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol45mg15%
    Sodium230mg10%
    Potassium200mg6%
    Protein4g8%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber4g16%
    Sugars21g42%
    Vitamin A4%
    Vitamin C10%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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