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Pear Salad with and Bacon, Gorgonzola and Candied Walnuts
CLOSET COOKING11Ingredients
15Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 pears (cored and sliced)
- 1 green onions (sliced)
- 2 slices bacon (cooked and crumbled)
- 1/4 cup gorgonzola (crumbled)
- 1/4 cup candied walnuts
- 1 Tbsp. lemon juice
- 1 Tbsp. walnut oil (or olive oil)
- 1 tsp. maple syrup
- 1 tsp. Dijon mustard
- salt
- pepper
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium430mg18% |
| Potassium210mg6% |
| Protein4g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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