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Description
Overlapping pear slices bake inside a golden crust.
Ingredients
US|METRIC
8 SERVINGS
- 1/2 pie crust (Recipe Perfect)
- 3 Tbsp. vanilla sugar (1.5 oz, 40 grams, see note)
- 1 tsp. ground ginger
- 3 pears (Ripe, I like Bartletts)
- 2 Tbsp. panko (or any unflavored bread crumbs)
- 1 egg
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Directions
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium80mg3% |
| Potassium100mg3% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber2g8% |
| Sugars10g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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