Pear Crumble with Walnuts

ROCK RECIPES
13Ingredients
70Minutes
460Calories

Ingredients

US|METRIC
  • 8 pears (small to medium sized )
  • 1/3 cup white sugar
  • 2 teaspoons corn starch
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1 teaspoon vanilla extract
  • 3 tablespoons melted butter
  • 1 cup all purpose flour (or whole wheat flour)
  • 1 cup rolled oats (large)
  • 1/2 cup brown sugar
  • 1 teaspoon baking powder
  • 1/2 cup walnuts (roughly chopped)
  • 3/4 cup butter (cold, cut in small cubes)
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    NutritionView More

    460Calories
    Sodium8% DV200mg
    Fat37% DV24g
    Protein8% DV4g
    Carbs19% DV58g
    Fiber28% DV7g
    Calories460Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol50mg17%
    Sodium200mg8%
    Potassium290mg8%
    Protein4g8%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate58g19%
    Dietary Fiber7g28%
    Sugars32g64%
    Vitamin A15%
    Vitamin C10%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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