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Pear Crostini with Homemade Whipped Ricotta and Brown Butter Honey
COOKING FOR KEEPS12Ingredients
60Minutes
100Calories
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Ingredients
US|METRIC
50 SERVINGS
- 16 oz. heavy cream
- 6 pt. whole milk
- 3 tsp. salt
- apple cider vinegar (4 Tlbs.)
- 5 pears (whatever kind you prefer, peeled, halved and cored)
- unsalted butter (4 Tlbs.)
- 1/2 tsp. salt
- unsalted butter (2 Tlbs.)
- 1/2 cup honey
- 2 baguettes
- 1/2 inch crostini
- 2/3 cup toasted hazelnuts (chopped)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium210mg9% |
| Potassium110mg3% |
| Protein2g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber<1g2% |
| Sugars8g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium8% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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