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11Ingredients
90Minutes
1340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups all purpose flour
- 1 tsp. baking soda
- 1/4 tsp. baking powder
- 1 tsp. salt
- 1 Tbsp. ground cinnamon
- 1 cup chopped pecans
- 3/4 cup butter (softened*)
- 3 large eggs (lightly beaten)
- 2 cups granulated sugar
- 2 cups pears (peeled and finely grated ripe, firm)
- 2 tsp. vanilla extract
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NutritionView More
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1340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1340Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium1240mg52% |
| Potassium390mg11% |
| Protein17g |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate192g64% |
| Dietary Fiber9g36% |
| Sugars111g |
| Vitamin A25% |
| Vitamin C8% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Joanne 4 years ago
Very well. We did add a glaze to the top, but not necessarily. Will use for dessert or breakfast.
Sweet Pea Felicie 5 years ago
Soooo good! I and everybody else I shared it with loved it and I don't even like pears much. I made it true to recipe except I didn't grate the pears but instead chopped them up in the food processor.