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Ingredients
US|METRIC
8 SERVINGS
- 1 1/4 cups all purpose flour
- 1 Tbsp. sugar
- 1/2 tsp. salt
- 1/2 cup unsalted butter (1 stick, 4 ounces cold, cut into small chunks)
- 1/4 cup buttermilk (cold)
- 7 pears (ripe but firm, any variety, peeled and sliced, about 5 cups sliced)
- 1 lemon
- 2 Tbsp. sugar (granulated)
- 2/3 cup brown sugar (lightly packed)
- 2 Tbsp. all-purpose flour
- 1/2 tsp. ginger (ground)
- 1/4 tsp. allspice
- 1/4 tsp. cardamom (ground)
- nutmeg (grated pinch freshly)
- black pepper (cracked pinch of fresh)
- 1/2 tsp. kosher salt
- 3 Tbsp. bourbon
- 2 dashes bitters
- 1 tsp. pure vanilla extract
- 3/4 cup all purpose flour
- 3/4 cup oats (old fashioned)
- 2/3 cup sugar (granulated)
- 1 pinch salt
- 6 Tbsp. unsalted butter (cold, cut into small chunks)
- 1/2 cup pecans (chopped coarsely)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories670Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol55mg18% |
Sodium360mg15% |
Potassium400mg11% |
Protein8g |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate96g32% |
Dietary Fiber10g40% |
Sugars50g |
Vitamin A15% |
Vitamin C30% |
Calcium8% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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