Peanut Thai with Kale Recipe | Yummly

Peanut Thai with Kale

FOOD52
15Ingredients
35Minutes
610Calories

Ingredients

US|METRIC
  • 8 ounces rice noodles (Brown)
  • 15 ounces extra firm tofu
  • 1/3 cup tamari
  • 1/3 cup water
  • 1 tablespoon fresh ginger (minced)
  • 3 cloves garlic (minced)
  • 2 tablespoons sugar
  • 1 pinch cayenne pepper
  • black pepper (to taste)
  • 1/2 cup peanut butter
  • 1/3 cup warm water
  • 1 onion (large)
  • 2 cups broccoli
  • 2 cups kale
  • 4 tablespoons olive oil
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    NutritionView More

    610Calories
    Sodium64% DV1540mg
    Fat60% DV39g
    Protein61% DV31g
    Carbs14% DV43g
    Fiber32% DV8g
    Calories610Calories from Fat350
    % DAILY VALUE
    Total Fat39g60%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol
    Sodium1540mg64%
    Potassium830mg24%
    Protein31g61%
    Calories from Fat350
    % DAILY VALUE
    Total Carbohydrate43g14%
    Dietary Fiber8g32%
    Sugars12g24%
    Vitamin A70%
    Vitamin C110%
    Calcium80%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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