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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup roasted peanuts
- 1 garlic clove
- 1 tsp. chopped garlic
- 1 green chili (chopped, approx. 1 tsp. chopped Green Chili, adjust to taste)
- 1/4 tsp. salt (adjust to taste)
- 1 Tbsp. lemon juice (adjust to taste)
- 1 Tbsp. extra virgin olive oil (EVOO, can use vegetable or any cooking oil and also, add more oil if required)
- 1 1/2 Tbsp. water (add less or more, as required)
- 3 cilantro
- coriander leaves
- 3 pepper flakes (opt.)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium180mg8% |
| Potassium135mg4% |
| Protein3g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A8% |
| Vitamin C50% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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