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Ingredients
US|METRIC
6 SERVINGS
- 8 cups broth (vegetables)
- 1 cup smooth peanut butter (natural)
- 3/4 cup tomato paste
- 1 red onion (medium, diced)
- 1 bunch collard greens (chopped with ribs removed)
- 2 Tbsp. olive oil
- 3 Tbsp. Sriracha
- 2 Tbsp. fresh ginger (ground or grated)
- 2 Tbsp. garlic (minced)
- salt
- pepper
- Italian sausage (optional)
- peanuts (optional)
- brown rice (optional)
- pico de gallo (optional)
- cilantro (optional)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium1920mg80% |
| Potassium1170mg33% |
| Protein25g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber7g28% |
| Sugars11g |
| Vitamin A70% |
| Vitamin C40% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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