Peanut-Coco Vegetarian Wok

THE FOODOLIC
12Ingredients
25Minutes

Ingredients

US|METRIC
  • 200 grams mango (curry-, marinated tofu, basil or plain cut into big chunks)
  • 200 milliliters coconut milk
  • 2 tablespoons peanut butter
  • 1 broccoli (into florets)
  • 1 onion (finely chopped)
  • 1 garlic (finely chopped)
  • 1 bell pepper (sliced)
  • 2 carrots (cut in julienne, sticks)
  • 2 tablespoons fish sauce (or soy sauce)
  • 2 tablespoons peanut oil
  • 1 teaspoon chilli (in oil)
  • 3 peanuts (crunched, for topping)
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