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Peanut Butter Cookie Variations
COOKING WITH MAMMA C10Ingredients
47Minutes
80Calories
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Ingredients
US|METRIC
36 SERVINGS
- 1/2 cup salted butter (softened, see Notes)
- 1/2 cup natural peanut butter (Skippy, Spread, Super Chunk or Creamy)
- 1 1/4 cups all purpose flour (divided use)
- 1/2 cup granulated sugar
- 1/2 cup dark brown sugar (packed)
- 1 egg (I use extra large)
- 1/2 tsp. baking soda
- 1/2 tsp. baking powder
- 1/4 tsp. salt
- 1/2 tsp. vanilla extract
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium65mg3% |
| Potassium40mg1% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber0g0% |
| Sugars6g |
| Vitamin A2% |
| Vitamin C |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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