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Ingredients
US|METRIC
12 SERVINGS
- 280 grams plain flour
- 80 grams cocoa powder
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 300 grams caster sugar (1 and 1/2 cups)
- 90 grams brown sugar
- 240 mL buttermilk
- 180 mL vegetable oil
- 2 tsp. vanilla extract
- 3 large eggs (room temperature)
- 240 mL hot water
- 230 grams unsalted butter (1 cup or 2 sticks, room temperature)
- 250 grams smooth peanut butter
- 435 grams icing sugar (3 and 1/2 cups)
- 3 Tbsp. milk
- 150 grams peanut butter cups (Reese’s, chopped in half)
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat16g80% |
| Trans Fat0g |
| Cholesterol95mg32% |
| Sodium280mg12% |
| Potassium380mg11% |
| Protein13g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate103g34% |
| Dietary Fiber5g20% |
| Sugars77g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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