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Peanut Butter Chocolate Chip Pumpkin Muffins (Vegan)
PICKLES AND HONEY12Ingredients
40Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 egg (chia ", ", 2 teaspoons freshly ground chia seeds, 3 tablespoons warm water)
- 15 oz. pumpkin puree
- 1/2 cup peanut butter (homemade plain)
- 1/3 cup coconut sugar
- 1/4 cup non dairy milk
- 1 tsp. pure vanilla extract
- 1 3/4 cups whole grain spelt flour
- 1 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1 Tbsp. pumpkin pie spice
- 1/2 tsp. fine grain sea salt
- 1 cup vegan chocolate chips
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium1090mg45% |
| Potassium740mg21% |
| Protein13g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber8g32% |
| Sugars38g |
| Vitamin A330% |
| Vitamin C10% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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