Peanut Butter Cake with Marshmallow Frosting

SAVORY EXPERIMENTS
18Ingredients
55Minutes
1310Calories

Ingredients

US|METRIC
  • 2 tablespoons all purpose flour (cups plus 2)
  • 1 cup white sugar
  • 1 cup brown sugar
  • 1/4 teaspoon fine sea salt
  • 1/2 teaspoon baking soda
  • 1/2 cup water
  • 1 cup water
  • 3/4 cup butter
  • 1/2 cup creamy peanut butter
  • 1/4 cup vegetable oil
  • 2 large eggs (room temperature)
  • 2 tablespoons powdered buttermilk
  • 2/3 cup sugar
  • 1 tablespoon butter
  • 1 1/2 teaspoons vanilla
  • 1/3 cup evaporated milk
  • 1/2 cup miniature marshmallows
  • 1/4 cup honey roasted peanuts (coarsely chopped)
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    NutritionView More

    1310Calories
    Sodium35% DV830mg
    Fat117% DV76g
    Protein33% DV17g
    Carbs50% DV150g
    Fiber12% DV3g
    Calories1310Calories from Fat680
    % DAILY VALUE
    Total Fat76g117%
    Saturated Fat30g150%
    Trans Fat0g
    Cholesterol215mg72%
    Sodium830mg35%
    Potassium480mg14%
    Protein17g33%
    Calories from Fat680
    % DAILY VALUE
    Total Carbohydrate150g50%
    Dietary Fiber3g12%
    Sugars134g268%
    Vitamin A25%
    Vitamin C2%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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