Peanut Butter Butterfinger Pie With a Pretzel Crust

CATZ IN THE KITCHEN
8Ingredients
7Hours
360Calories

Ingredients

US|METRIC
  • 8 ounces cream cheese (softened)
  • 1/2 cup sugar
  • 1/4 cup creamy peanut butter
  • 2 cups cool whip (thawed)
  • 12 Butterfinger Candy Bars (fun sized, finely chopped)
  • 1/2 cup hot fudge topping (melted)
  • 2 cups crumbs (crushed pretzel)
  • 8 tablespoons butter (melted)
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    NutritionView More

    360Calories
    Sodium11% DV270mg
    Fat37% DV24g
    Protein10% DV5g
    Carbs11% DV34g
    Fiber4% DV1g
    Calories360Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol60mg20%
    Sodium270mg11%
    Potassium135mg4%
    Protein5g10%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate34g11%
    Dietary Fiber1g4%
    Sugars23g46%
    Vitamin A10%
    Vitamin C
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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