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Rachel Jenah: "These were SOOOO good. I cooked the pancakes at a…" Read More
22Ingredients
75Minutes
430Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/4 cup creamy peanut butter
- 1 banana (medium ripe, mashed, about 1/2 cup mashed banana)
- 3/4 cup cream (or milk)
- 2 Tbsp. granulated sugar
- 1 Tbsp. light brown sugar (packed)
- 1/2 tsp. canela
- 1/2 tsp. vanilla extract
- 1 cup all-purpose flour
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1 pinch salt
- 2 Tbsp. light brown sugar (packed)
- 1 Tbsp. butter
- 1/2 tsp. canela
- 1/4 cup cream (or milk)
- 1/2 tsp. vanilla extract
- 1 Tbsp. creamy peanut butter
- 1/2 tsp. vanilla extract
- 1/4 tsp. canela
- 1 large egg
- 1 banana (sliced into rounds about 1/4-inch thick)
- 1/2 cup maple syrup (warmed)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium350mg15% |
| Potassium390mg11% |
| Protein8g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber3g12% |
| Sugars33g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Kofi K. 4 years ago
I didnt cook them through enough. The outside crispy edges were great but the middle was mushy
Rachel Jenah 4 years ago
These were SOOOO good. I cooked the pancakes at a lower temp than the recipe suggests but they were a hit. One batch made about 9 pancakes for me.