Peanut Brittle Recipe | Yummly

Peanut Brittle

SUGAR SPUN RUN(3)
Phoebe Boyd: "I just kept steady watch of the temp and it turne…" Read More
8Ingredients
30Minutes
370Calories
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Ingredients

US|METRIC
  • 1 cup granulated sugar (200g)
  • 1/2 cup light corn syrup (120ml)
  • 1/4 cup water
  • 1/4 teaspoon salt
  • 1 cup salted dry roasted peanuts (lightly, 155g)
  • 2 tablespoons unsalted butter (cubed, softened preferred plus additional for greasing pan)
  • 1 1/2 teaspoons pure vanilla extract
  • 1/2 teaspoon baking soda
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    NutritionView More

    370Calories
    Sodium14% DV330mg
    Fat9% DV6g
    Protein0% DV0g
    Carbs28% DV83g
    Calories370Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol15mg5%
    Sodium330mg14%
    Potassium5mg0%
    Protein0g0%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate83g28%
    Dietary Fiber
    Sugars62g124%
    Vitamin A4%
    Vitamin C
    Calcium2%
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Phoebe Boyd 19 days ago
    I just kept steady watch of the temp and it turned out perfect I think maybe a pinch more salt next time I used fishers oven roasted sea salt peanuts and 1/4 tsp salt and it still could’ve used a bit more for my pallet
    Jessica S. 7 months ago
    It turned out to be just as good as regular peanut brittle. I really enjoyed it
    pat m. 7 months ago
    Great and easy to make... family loves it!!

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