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Ingredients
US|METRIC
4 SERVINGS
- 1 cup coconut milk
- 1/2 Tbsp. soy sauce
- 1 tsp. fish sauce
- 1 Tbsp. lime juice (plus lime wedges, to serve)
- 1/2 Tbsp. brown sugar
- 1/2 cup salted peanuts
- 1 Tbsp. vegetable oil
- 600 grams beef rump steak (trimmed and thinly sliced)
- 2 cloves garlic (thinly sliced)
- 500 grams broccolini (sprouting broccoli, trimmed)
- 1/3 cup basil leaves
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat14g70% |
| Trans Fat0g |
| Cholesterol |
| Sodium340mg14% |
| Potassium710mg20% |
| Protein10g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C190% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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