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Ingredients
US|METRIC
4 SERVINGS
- 1 russet potato (medium)
- 2 tsp. active dry yeast
- 1/2 cup granulated sugar
- 2 tsp. salt
- 6 Tbsp. unsalted butter (melted)
- 1 large egg
- 5 cups all purpose flour
- 4 Tbsp. softened butter
- 1 cup brown sugar
- 1 Tbsp. ground cinnamon
- 2 peaches (large, pealed and sliced into wedges)
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NutritionView More
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1160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1160Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium1300mg54% |
| Potassium630mg18% |
| Protein20g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate199g66% |
| Dietary Fiber8g32% |
| Sugars67g |
| Vitamin A25% |
| Vitamin C15% |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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