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Ingredients
US|METRIC
4 SERVINGS
- 2 peaches (peeled, de-seeded and chopped)
- water
- 3 Tbsp. white granulated sugar (divided)
- sea salt
- 1 cup flour (all-purpose)
- 1 Tbsp. sugar
- 1 tsp. baking powder
- 1 tsp. baking soda
- 1/2 cup sour cream
- 1 large egg
- 1 Tbsp. butter (melted and cooled)
- butter (More, or Vegetable Oil for skillet)
- 2 peaches (sliced, skin-on)
- 1 tsp. ginger (freshly grated)
- 1 tsp. white granulated sugar
- salt
- 1/2 tsp. corn starch
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium940mg39% |
| Potassium380mg11% |
| Protein7g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber4g16% |
| Sugars27g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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