Peach, Tomato and Corn Panzanella Recipe | Yummly
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Peach, Tomato and Corn Panzanella

RECIPE RUNNER
10Ingredients
50Minutes
200Calories
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Peach, Tomato and Corn Panzanella

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Ingredients

US|METRIC
5 SERVINGS
  • 5 cups cubed bread
  • 1 1/2 cups cherry tomatoes (halved)
  • 2 ears of corn
  • 2 peaches
  • 1/2 cup diced onion
  • 1 Tbsp. fresh basil (chopped)
  • 2 Tbsp. vinegar
  • 3 Tbsp. lemon juice
  • 2 Tbsp. olive oil
  • 1 Tbsp. honey
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    NutritionView More

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    200Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories200Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium240mg10%
    Potassium300mg9%
    Protein4g8%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber3g12%
    Sugars12g24%
    Vitamin A10%
    Vitamin C25%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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