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Peach Sundaes with Cardamom Gingersnap Topping
FOOD5216Ingredients
55Minutes
310Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/2 cup instant oats
- 1/2 cup gingersnap cookies (coarsely chopped)
- 1 Tbsp. canola oil
- 1 Tbsp. brown sugar (packed)
- 1 Tbsp. honey
- 1/2 tsp. ground cinnamon
- 1/2 tsp. ground cardamom
- 1/8 tsp. salt
- 1/4 tsp. vanilla extract
- 1/4 cup shredded coconut
- 1/4 cup golden raisins
- 1/4 cup butter
- 1/4 cup brown sugar (packed)
- 6 peaches (pitted and cut into slices)
- 2 Tbsp. lemon juice
- 4 cups vanilla bean ice cream
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium150mg6% |
| Potassium410mg12% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber4g16% |
| Sugars34g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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