Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Peach-ricotta Cheesecake With Pecan Crust
SOUTHERN LIVING16Ingredients
14Hours
680Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
9 SERVINGS
- 32 oz. whole milk ricotta cheese
- 3 cups chopped pecans
- 3 Tbsp. light brown sugar
- 1/4 tsp. kosher salt
- 3 Tbsp. tapioca starch (or gluten-free flour, divided)
- 1 egg white (whisked until frothy)
- 4 peaches (fresh, divided)
- 8 oz. cream cheese (at room temperature)
- 1 cup granulated sugar
- 2 large eggs
- 1 tsp. lemon zest
- 2 Tbsp. juice
- 1 tsp. vanilla extract
- 1/4 tsp. fine sea salt
- 1/4 tsp. almond extract
- fresh mint
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium320mg13% |
| Potassium460mg13% |
| Protein18g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber5g20% |
| Sugars35g |
| Vitamin A25% |
| Vitamin C10% |
| Calcium30% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes