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Ingredients
US|METRIC
4 SERVINGS
- 4 peaches (peeled and sliced)
- 3 pears (peeled and sliced)
- 1/2 cup sugar
- 1/4 cup honey
- 2 Tbsp. cornstarch
- 4 Tbsp. butter (cubed)
- 1/2 lemon
- 1 tsp. canela
- 1/2 cup polenta cornmeal (or finely ground cornmeal)
- 1 1/2 cups flour
- 1 tsp. salt
- 2 tsp. baking powder
- 1/4 cup sugar
- 1 cup heavy cream
- 6 Tbsp. butter (cold, cubed)
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NutritionView More
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1090Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1090Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat35g175% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium1090mg45% |
| Potassium810mg23% |
| Protein10g |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate141g47% |
| Dietary Fiber13g52% |
| Sugars80g |
| Vitamin A50% |
| Vitamin C45% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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