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Ingredients
US|METRIC
2 SERVINGS
- 1 peach (washed and sliced)
- 4 tomatoes (heirloom small-medium sized, sliced)
- 2 Tbsp. fresh parsley (minced)
- 1 Tbsp. fresh chives (minced)
- 1 garlic clove (minced)
- 3 Tbsp. red wine vinegar
- 2 Tbsp. extra-virgin olive oil
- salt
- pepper
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium410mg17% |
| Potassium830mg24% |
| Protein4g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber6g24% |
| Sugars14g |
| Vitamin A50% |
| Vitamin C80% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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