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Ingredients
US|METRIC
8 SERVINGS
- 12 oz. all purpose flour (.75lb)
- 1/2 lb. butter (at room temperature, 2 sticks)
- 4 oz. sugar (.0625 lb)
- 1 egg
- 2 cups half-and-half
- 1 tsp. fresh ginger (grated, optional)
- 5 oz. sugar (divided into 3 and 2 ounces)
- 3 Tbsp. cornstarch
- 2 egg yolks
- 3 whole eggs
- 1 tsp. vanilla
- 2 Tbsp. butter (or ghee)
- 2 peaches (sliced into 1/4 inch pieces or thinner)
- 1 ice (for an, bath)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium250mg10% |
| Potassium240mg7% |
| Protein11g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate74g25% |
| Dietary Fiber2g8% |
| Sugars35g |
| Vitamin A25% |
| Vitamin C6% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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