Peach Upside Down Cake Recipe | Yummly

Peach Upside Down Cake

RECIPE GIRL
14Ingredients
65Minutes
330Calories
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Ingredients

US|METRIC
  • 1/2 cup brown sugar (packed)
  • 4 tablespoons unsalted butter (melted)
  • 1/2 teaspoon ground cinnamon
  • 6 peaches (medium, peeled and sliced)
  • 1 1/2 cups all purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon kosher salt
  • 1/2 cup unsalted butter
  • 2/3 cup granulated white sugar
  • 1 large egg
  • 1 teaspoon almond extract
  • 1 cup buttermilk
  • powdered sugar (for dusting the top of the cake)
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    NutritionView More

    330Calories
    Sodium9% DV210mg
    Fat23% DV15g
    Protein10% DV5g
    Carbs15% DV46g
    Fiber8% DV2g
    Calories330Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol60mg20%
    Sodium210mg9%
    Potassium260mg7%
    Protein5g10%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber2g8%
    Sugars30g60%
    Vitamin A15%
    Vitamin C10%
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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