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Peach Scones with Bourbon Glaze
KATIE AT THE KITCHEN DOOR14Ingredients
60Minutes
350Calories
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Ingredients
US|METRIC
11 SERVINGS
- 2 cups flour
- 1 Tbsp. baking powder
- 2 Tbsp. sugar
- 1/2 tsp. salt
- 12 Tbsp. butter (frozen)
- 1/2 cup creme fraiche
- 1 tsp. vanilla
- 2 eggs
- 1 1/2 cups frozen peaches (diced, in 1/4 inch cubes)
- 1/4 cup heavy cream (for brushing)
- 1 Tbsp. turbinado sugar (for sprinkling)
- 1 cup powdered sugar
- 4 tsp. heavy cream
- 4 tsp. bourbon
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium370mg15% |
| Potassium105mg3% |
| Protein4g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber1g4% |
| Sugars22g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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