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Description
Easy Peach scones
Ingredients
US|METRIC
4 SERVINGS
- 1 bag dried peaches (5 oz I think)
- 1 peach yogurt (greek)
- 1/2 stick butter (chilled)
- 1 cup flour (white)
- 1/2 cup wheat (flour)
- 3/4 tsp. baking powder (>>>>>>>>>> NON ALUMINUM <<<<<<<<<)
- 3/4 tsp. baking soda
- 1/2 cup sugar
- 1/2 tsp. salt (or less, sea salt preferably)
- 1 tsp. vanilla extract (or less of, optional)
- 1 tsp. cinnamon (optional)
- orange juice (or other liquid, cream, milk or water if needed)
- pecans (optional)
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Directions
- Combine dry ingredients in a large bowl
- I cut butter into cubes then use pastry blender to combine with dry ingredients
- now add the yogurt and form dough(also vanilla if using)
NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium750mg31% |
| Potassium360mg10% |
| Protein9g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate74g25% |
| Dietary Fiber2g8% |
| Sugars30g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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