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Peach Salsa Recipe is an Easy Fruit Salsa for Summer
ALL SHE COOKS8Ingredients
25Minutes
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 peaches (fresh, pits removed and cut into small pieces)
- 3 Tbsp. fresh lime juice
- 1/2 shallot (medium, minced)
- 3 Tbsp. red onion (cut into small, thin slices)
- 2 tsp. jalapeno peppers (seeds and veins removed, and very finely minced)
- 3 Tbsp. cilantro leaves (fresh, stems removed and chopped)
- salt
- pepper
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium540mg15% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber5g20% |
| Sugars19g |
| Vitamin A20% |
| Vitamin C35% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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