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Ingredients
US|METRIC
4 SERVINGS
- 200 grams graham crackers (crumbled into very small pieces)
- 65 grams unsalted butter (melted)
- 400 grams cream cheese (room temperature)
- 400 mL whipping cream
- 80 grams sugar
- 1/4 cup lemon juice
- 1/2 tsp. vanilla extract
- 5 Tbsp. peach jam
- 2 tsp. powdered gelatin (2 ½ tbsp water)
- 800 grams peach halves (can of canned, you’ll need roughly 5-6 peach halves)
- 1 cup syrup from canned peaches (from canned peaches)
- 3 tsp. powdered gelatin
- 1/2 cup water
- 800 grams peach halves (can of canned, you’ll need roughly 5-6 peach halves)
- 1 cup syrup from canned peaches (from canned peaches)
- 3 tsp. powdered gelatin
- 1/2 cup water
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NutritionView More
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1400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1400Calories from Fat640 |
| % DAILY VALUE |
| Total Fat71g109% |
| Saturated Fat40g200% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium800mg33% |
| Potassium310mg9% |
| Protein19g |
| Calories from Fat640 |
| % DAILY VALUE |
| Total Carbohydrate178g59% |
| Dietary Fiber2g8% |
| Sugars84g |
| Vitamin A50% |
| Vitamin C15% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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