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Ingredients
US|METRIC
8 SERVINGS
- 25 lb. peaches
- 4 cups water
- 1 box sugar (Sure Jell low, recipe pectin, the pink box)
- 4 cups sugar
- 1/4 cup lemon juice
- peach juice (Optional: any, you don't use in making a pie, I had about 1/2 c.)
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