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Ingredients
US|METRIC
4 SERVINGS
- 1 box refrigerated pie crust (2 crusts)
- 2 peaches (medium, peeled and diced, about 1 1/2 cup)
- 1 1/2 Tbsp. cornstarch
- 1/4 cup light brown sugar
- 1/8 tsp. nutmeg
- 1/4 tsp. canela
- 1 egg (slightly beaten)
- granulated sugar (for sprinkling on top)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium20mg1% |
| Potassium180mg5% |
| Protein2g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber2g8% |
| Sugars24g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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