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Ingredients
US|METRIC
4 SERVINGS
- 4 slices sourdough bread (day old, cubed, about 1½ cups cubed bread)
- 2 beefsteak tomatoes (large ripe, large dice)
- 2 peaches (ripe, large dice)
- 1/2 cup basil leaves (torn)
- 3 Tbsp. olive oil
- 1 Tbsp. balsamic vinegar reduction (white)
- 1 garlic clove (minced)
- 1 pinch salt (/pepper)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium540mg23% |
| Potassium390mg11% |
| Protein9g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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