Peach Melba Pie

CHOWHOUND.COM
17Ingredients
Seconds
970Calories

Ingredients

US|METRIC
  • 1 1/2 cups all purpose flour (plus more as needed)
  • 1 teaspoon granulated sugar
  • 1/4 teaspoon fine salt
  • 8 tablespoons unsalted butter (cold, 1 stick, cut into small pieces, plus more for coating the pan)
  • 5 tablespoons ice water
  • 2 pounds peaches (ripe, pitted and cut into sixths, about 6 cups)
  • 1/2 cup granulated sugar
  • 1/4 cup dark brown sugar (packed)
  • 1 vanilla bean (split lengthwise and scraped, seeds reserved, or 1 tablespoon vanilla extract)
  • 1 teaspoon lemon juice (freshly squeezed)
  • 2 pints raspberries (about 12 ounces)
  • 2 tablespoons cornstarch
  • 1/2 cup old fashioned oats
  • 1/4 cup all purpose flour
  • 1/4 cup dark brown sugar (packed)
  • 1/8 teaspoon fine salt
  • 4 tablespoons unsalted butter (cold, 1/2 stick, cut into small pieces)
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    NutritionView More

    970Calories
    Sodium12% DV290mg
    Fat58% DV38g
    Protein24% DV12g
    Carbs51% DV153g
    Fiber76% DV19g
    Calories970Calories from Fat340
    % DAILY VALUE
    Total Fat38g58%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol90mg30%
    Sodium290mg12%
    Potassium840mg24%
    Protein12g24%
    Calories from Fat340
    % DAILY VALUE
    Total Carbohydrate153g51%
    Dietary Fiber19g76%
    Sugars78g156%
    Vitamin A50%
    Vitamin C100%
    Calcium15%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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